Showing posts with label Cheese Factories. Show all posts
Showing posts with label Cheese Factories. Show all posts

Tuesday, December 7, 2021

Butter, Cream and Milk factories

In 1889, the Victorian Parliament allocated £233,000 to establish creameries, cheese and butter factories in the Colony and to aid other primary industries (1). By 1895 there were 174 factories and 284 creameries in Victoria, including a number in the Koo Wee Rup Swamp area. Up until the 1930s the area could sustain several factories for a number of reasons. Firstly, dairy cattle numbers were at their peak in the 1920s. It is estimated that the Parishes of Koo Wee Rup, Koo Wee Rup East and Yallock (essentially the area of the Koo Wee Rup Swamp) had 12,000 dairy cattle in early 1920s (2) Secondly, most farmers were still using horse and cart for transport, so local factories were necessary. Lastly, the factories had slightly different purposes. For instance, whole milk was received at Iona and Cora Lynn, whilst farms with a separator could deposit cream at Drouin, Lang Lang or Bayles.


My grandparents farm at Cora Lynn in 1928. I have written about their dairy farm, here.

At Iona, a Creamery run by the Fresh Food and Frozen Storage Company, was opened in 1897 and by 1900 it had 50 suppliers. The Creamery operated until around 1907. In 1906, the Drouin Co-Operative Butter Factory established a factory in Iona on the corner of Little Road and the Main Drain. It closed in October 1928 and was demolished in 1930 (3). Another butter factory, owned by Holdenson and Neilson, operated in Iona from 1912 or 1917 (depending on sources). It closed in 1921 (4).  At one stage the Fresh Food and Frozen Storage Company operated 70 butteries and creameries in Victoria (5). Holdenson and Nielson operated at least 20 and in the early 1890s they produced over 2 million pounds of butter, most of it being exported (6). The two companies amalgamated in 1908 to become Holdenson and Nielson Fresh Foods P/L.(7).

The Drouin Co-Operative Butter Factory was established in 1904 (8) and expanded under the leadership of their aptly named General Manager, Bill Kraft. This Company should not be confused with the Drouin Co-Operative Creamery, which was established in 1891, went into liquidation in 1895, and was taken over by the Victorian Creamery and Butter Company, who were another big player in the dairy industry, at this time.


Cora Lynn Cheese Factory, taken in 1998. I have written about the Cheese Factory, here.

The Drouin Co-Operative Butter Factory began the work of establishing a factory at Cora Lynn in 1910, and it opened in November 1911. The factory was remodelled and extended in 1932, partially to compensate for Iona closing down;  in that year the factory had around 500 regular suppliers. It was closed in the late 1940s/early  1950s (9).  The building is still standing at Cora Lynn and was restored a few years ago. Drouin Co-Operative Butter Factory took over the Bayles Butter Factory in 1944, which had been established in 1922. It was re-built and enlarged in 1966 and operated until January 1980. This gave Drouin access to the Melbourne market as Bayles had a City distribution license.  It was for this same reason that Drouin had obtained shares in the Cranbourne and Croftbank Dairies in Cranbourne in the 1930s (10). 


Bayles Milk Factory, 1943.
Image: Bayles Fauna Reserve collection.

Yallock Southern Creamery, which was situated on the corner of the Yallock Creek and the No.5 Yallock Drain Road (which was thus also known as Creamery Road) opened in 1897 as a Co-Operative, closed in 1898, re-opened 1899 and eventually sold to the owners of the Lang Lang Butter Factory (11).  A butter factory had operated in Lang Lang for a few years before it closed in February 1893. It re-opened around 1895 with Charles Wood (or his company Wood & Co) being listed as the owners until 1926, when it was sold to Southern State Produce.

 In 1928 it was purchased by Ivan Stedman, a butter merchant. The Factory was a major employer in Lang Lang. Part of the original factory was destroyed by a wind storm in August 1930 (12). In 1934 it was reported that Extensive additions and alterations are to be made to the Lang Lang butter factory, at a cost of £2000. It is proposed to build a brick milk factory adjoining the present butter factory, a commodious modern garage to hold six trucks, a fodder room, and greatly extend the present can rack (13).  Not sure if this ever came to fruition as this photo from the Weekly Times of June 1932,  looks very much like the later photo, shown below it. 


Lang Lang Butter Factory


Lang Lang Butter Factory,
Image: Lang Lang & District Historical Society.

Farm pick-ups were initially done by horse and cart, but the 1930s the Factory had a fleet of trucks which collected from farms as far away as Phillip Island (14). The factory was sold in 1940 (15). In 1946 Prestige Ltd, the lingerie manufacturers opened in the factory for  a time (16).  Lang Lang Butter Factory is now occupied by Larmax. 


Opening of the Prestige factory in the Butter Factory premises

Yannathan Butter Factory was established in 1900 or 1905 (depending on sources) and was purchased by Ivan Stedman at the same he purchased the Lang Lang Factory. According to the article from April 1929 (17) below, the plants from both factories were dismantled and re-assembled at Lang Lang.  The closure of the Yannathan factory is confirmed by the Cranbourne Shire Rate books as from 1929/1930 they list the Yannathan factory as the “old Butter Factory." Factory Road, off Heads Road, is all that is left to remind us of the Yannathan Butter Factory. 


Amalgamation of the Lang Lang and Yannathan factories.
Great Southern Advocate, April25, 1929, https://trove.nla.gov.au/newspaper/article/254596341

Yannathan, Catani and Bayles dairy farmers could also send their milk to Melbourne on the train, after the Strzelecki Railway line opened in 1922, and in 1923 the milk train carried over 1000 gallons of milk per day from those stations (18). Read about this Railway line, here.


Yannathan Butter Factory
Image:  More Mickle Memories of Koo Wee Rup by David Mickle, published by the author, 1987.

Incidentally, Ivan Stedman (1895-1979) was a champion swimmer and led the Australian team at the opening ceremony of the Antwerp Olympics in 1920. He won a silver medal in the 4x200 freestyle relay team at those Olympics and also competed in the 1924 Paris Olympics. This is an achievement, made even more remarkable, by the fact that Ivan spent over three years in the A.I.F. during the First World War and was wounded at Passchendaele (19). 

Before we leave this subject there was a private cheese factory,  constructed in 1892 by John Henry Smethurst on his property Glen Avis in Yannathan.  Smethurst was a pioneer in the use of machines. His dairy had a four horse-power boiler and a three horse-power Tangye engine which worked a 90 gallon separator and 200lb butter churn. He milked 75 cows at Yannathan and also had another cheese factory on his other property Lang Lang Park, at Athlone, where he milked 260 cows (20).

 
Glen Avis, Yannathan, in 1979
Image: Shire of Buln Buln by Graeme Butler (Shire of Buln Buln, 1979)


Footnotes
(1) Godbold, Norman Victoria: Cream of the Country – a history of Victorian Dairying (Dairy Industry Association of Australia, 1989). p. 18.
(2) Gunson, Niel The Good Country: Cranbourne Shire (Cheshire, 1968), p. 195.
(3) Nest, Denise Call of the Bunyip: History of Bunyip, Iona and Tonimbuk 1847-1990 (Bunyip History Committee, 1990), p. 17
(4) Ibid.
(5) Godbold, op. cit., p. 58.
(6) Godbold, op. cit., p. 75.
(7) The Argus, June 26, 1908, see here.
(8) Godbold, op. cit., p. 142.
(9) Opening - https://kooweerupswamphistory.blogspot.com/2013/01/cora-lynn-cheese-factory.html; The Argus, September 29, 1932, see here.
(10) Godbold, op. cit., p. 144.
(11) Gunson, op. cit. p. 146.
(12) The Age, August 18, 1930, see here.
(13) Dandenong Journal, September 6, 1934, see here.
(14) Protector's Plains: history of Lang Lang Primary School No.2899, 1888-1988 and district compiled by Barbara Coghlan (CBC Publishing, 1988), p. 12.
(15) Sale of Butter factory

Advertisement for the sale of the Lang Lang Butter factory
Dandenong Journal, August 14, 1940 https://trove.nla.gov.au/newspaper/article/216062604

(16) Dandenong Journal, March 20 1946, see here.
(17) Great Southern Advocate, April 25, 1929, see here.
(18) Gunson, op. cit. p. 196.
(19) Australian Dictionary of Biography entry, written by Harry Gordon https://adb.anu.edu.au/biography/stedman-ivan-cuthbert-11754
(20) Butler, Graeme Buln Buln: a history of the Shire of Buln Buln (Shire of Buln Buln, 1979), p. 181-182.  
This book is now, unfortunately, out of print, but if you have an interest in the area it worth trying to track down a copy from a library or a second hand book dealer. Yannathan was part of the Shire of Buln Buln until 1893 when it was annexed by the Shire of Cranbourne. 

A version of this blog post, which I wrote and researched, also appears on my work blog - Casey Cardinia Links to Our Past and has appeared in the Koo Wee Rup Township newsletter, The Blackfish.

Sunday, January 6, 2013

Cora Lynn Cheese Factory


Cora Lynn Cheese Factory, 1998.
Image: Heather Arnold

The Cheese Factory at Cora Lynn is  a prominent landmark, and as you can see by the date on the factory, it was established in 1910. This photograph was taken in 1998 and it has since been refurbished. I have tried to find out the exact date of the opening, but can only conclude from the following newspaper reports that it was in November 1911. The factory was was established by the Drouin Co-Operative Butter Factory.  The factory was remodelled in 1932 and at that time had around 500 regular suppliers. (1) The factory appears to have closed in the late 1940s and then re-opened for a short time time in the early 1950s. (2)

In August 1910, it was reported that the shareholders of the proposed cheese factory at Cora Lynn asked the Lands department to sell them some land on which to build a factory. The initial price of the land  was £50 per acres, which was considered too high and it was later reduced to £30 per acre.


Proposed Cheese Factory at Cora Lynn
The Argus,  August 3 1910 http://nla.gov.au/nla.news-article10449147

The land was acquired and a tender was accepted in October 1910 to build the factory from W. Hughes for £290. 


Tender accepted from W. Hughes.
The Argus, October 15 1910, http://nla.gov.au/nla.news-article10469183

   The Factory was under construction in December 1910.


Factory under construction
Berwick Shire News,  December 7, 1910, p. 2

In January 1911, it was reported in the Bunyip and Garfield Express that -
The local cheese factory is now approaching completion, and the floors are now being put in. Within the next few weeks the company expect to have the building ready for the machinery, which will be  installed immediately.


Approaching completion
Bunyip and Garfield Express, January 24, 1911, p. 2

There were a number of 'optimistic' newspaper reports which noted that the factory had been completed, such as this one in January 1911 - 


Cora Lynn making rapid strides
The Argus, January 31, 1911, http://nla.gov.au/nla.news-article10875263

However, in March 1911, The Leader reported - The dairy farmers around Cora Lynn are complaining of the delay in completing the new cheese factory, as they are missing the flush of the season. (3)  On April 8, The Leader reported - The new cheese factory at Cora Lynn, on the Kooweerup swamp, has been completed. (4)  The building may well have completed, but it was still a long way from being opened.

In August, the factory still had not opened, but they were apparently planning something extra special, as the Bunyip and Garfield Express, reported -
Speaking of the cheese factory reminds this writer that there is no official mention of the opening date, but when the matter is fixed, I understand that the opening  is to be something extra special, and it is expected that Mr. Newton of the Gippsland Co-operative Butter Factories Company will attend, and several other public speakers. 


No official opening date yet....
Bunyip and Garfield Express, August 29, 1911, p. 3

On September 5, 1911 the Bunyip and Garfield Express reported on a speech from Mr A. Jeffers, a director of the Drouin Butter factory, where he mentioned a possible reason why the Cora Lynn factory wasn't yet opened - 
He hoped to see the local cheese factory started in a fortnight, or, at the latest, on October 1. If the suppliers could guarantee 200 gallons of milk daily, it could start immediately, but one thing they must remember that the running expenses of the factory would amount to £3 per week, and that would be debited against the local factory; therefore the full supply should be forthcoming before the factory opened. 

Part of Mr Jeffers' speech
Bunyip and Garfield Express, September 5, 1911, p. 3

One month later, on October 3, 1911 the Bunyip and Garfield Express reported again on the Cora Lynn factory, and it still had not opened -
Speaking generally, fodder is not too plentiful, consequently, the opening of the cheese factory had been delayed beyond the date first anticipated. Referring to the factory, it is considered locally that once supply comes forward this industry will be the support of the district, since we are situated at a distance from the railway line. This means a considerable time on the road with consignments, whilst the cheese factory is right in the district.


The factory is still delayed 
Bunyip and Garfield Express, October 3, 1911, p. 3

Three weeks later on October 24, there was another report on the progress of the Cora Lynn factory in the Bunyip and Garfield Express -
The local cheese factory will be opened at an early date, and the manager (Mr Sherridan) is busy making preparations. Only 200 gallons daily are required to keep the factory working, but it is expected that the supply will greatly exceed this once the season starts. A number of farmers are adding to their dairy herds, and judging from the number of cattle in the district the supply should not be far short of 600 gallons of milk daily. The factory is a commodious building consisting of a vat room, engine room and cheese room, and should prove sufficient for the requirements of the district for some time to come.


Cheese factory to be opened soon.....
Bunyip and Garfield Express, October 24, 1911, p. 3

The manager noted in the above article was John Robert Sheridan, listed in the 1913 Electoral Rolls as a Factory Manager of Cora Lynn, also listed was his wife, Emily Florence. Their two children, Raymond and May,  were enrolled at the Cora Lynn State School in 1911. In the 1914 Electoral Rolls, the family had moved to Milawa,

I cannot find any report of the official opening of the factory, however the November 21, 1911 edition of the Bunyip and Garfield Express could finally report that the Cora Lynn Cheese factory was actually open -
The local cheese factory is now opened for business, and the supply coming forward is very satisfactory and is increasing daily. It is estimated that the district is at present capable of supplying 500 gallons per day which will be close up to the full capacity of the factory.


The Factory is opened
Bunyip and Garfield Express, November 21, 1911, p. 3

In December, the Bunyip and Garfield Express reported on the good progress of the Cora Lynn factory -
Since the opening of the cheese factory there has been a great increase in the milk supply thereto. On the opening day 80 gallons were supplied, now it has reached 400 gallons and there is a large daily increase, and it is expected that the supply will reach 500 gallons daily this week. The machinery is working to full capacity at present, and will shortly have to be supplemented. General satisfaction is expressed amongst the farmers with return from the factory, as they are much higher than the home separator. 


Cora Lynn Factory going well
Bunyip and Garfield Express, December 5, 1911, p. 3


The factory was remodelled and enlarged in 1932 and it was officially re-opened on September 28, 1932, by the local M.L.A., Matthew Bennett. The Age reported - 
The Cora Lynn cheese factory erected on the latest designs, has been officially opened. It will have a capacity of more than treble the present output. During the past fortnight the milk received at the factory was 319,110 lb., three times the quantity received at the two factories operating at Iona and Cora Lynn for the corresponding period thirteen years ago. At the Royal show the factory gained third prize for cheese over six mouths old. The company is entirely co-operative. The new factory was opened by Mr. Bennett. M.L.A., in the presence of a large gathering of suppliers, shareholders
and others interested. (5)


The Cora Lynn Cheese factory opening ceremony


Trove list - I have created a list of articles on Trove, on the Cora Lynn Cheese factory. Access it here.

Footnotes
(1) The Argus, September 29, 1932 see here; The Age, September 29, 1932, see here.
(2) See articles on my Trove list, here.
(3) The Leader, March 4, 1911, see here.
(4) The Leader, April 8, 1911, see here.
(5) The Age, September 29, 1932, see here.